Cybersecurity for the Food & Beverage Industry 2025

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Protect Your Business: Cybersecurity for the Food & Beverage Industry

Cyber threats are no longer just a big business problem—food and beverage companies are prime targets for hackers. From phishing scams and fraudulent supplier invoices to ransomware attacks that shut down operations, the risks are real and growing.

Join Food & Beverage Atlantic for an essential cybersecurity webinar, led by Cody Lynch and Chris Weir of iSpire - Inspired Technologies, Ltd. This session will provide real-world examples, practical solutions, and easy-to-implement security measures to safeguard your operations, finances, and customer data.

Key Takeaways:

Strengthen access security and protect sensitive accounts
Recognize and prevent supplier invoice scams
Secure your POS systems and online transactions
Understand how AI is being used—both as a weapon and a defense
Learn best practices for IT security in restaurants, breweries, and food suppliers

Don’t wait for a cyber attack to disrupt your business. Take action now to secure your systems and protect your bottom line.

Date: Thursday, May 8, 2025
Time: 11 am Atlantic Time
Location: Virtual

Meet Your Facilitators: iSpire - Inspired Technologies, Ltd.

Cody Lynch and Chris Weir bring decades of expertise in cybersecurity, IT solutions, and business protection strategies. As specialists in safeguarding small and medium-sized enterprises (SMEs), iSpire has worked with 60+ Canadian businesses, spanning industries like manufacturing, hospitality, and transportation. Their hands-on approach simplifies complex cybersecurity concepts, ensuring food and beverage businesses can implement affordable, practical security measures without disrupting daily operations.

Cybersecurity for the Food & Beverage Industry 2025

Thursday May 08 2025, 11:00 AM - 12:00 PM
Virtual

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